Ok, I said that I would next explain my fancy Cleopatra use for my tallow, but this ain’t it. I know the reference to Antony and Cleopatra is more than a stretch; basically it’s false advertising. haha.
My Dutchman needs some spoiling and I was out of rendered lard last night to make a pie crust, so I used beef tallow instead and it was the flakiest and best crust I’ve ever made. Here is the recipe.
He is having it again with his coffee this morning.
Man that looks good enough to eat!!! I really should make some for Allan..he would love that kind of spoiling!
I was thinking about you, not wanting to tempt or anything, and no, I’m not eating it! 😉 Those men can always eat everything! xoxo