Hi friends. I have an appointment with Kinikin processing in Montrose for December 2nd and still need to make room in the barn and sell some more of our biggest lambs. They are selling well, but unfortunately many of our mama lambs are having their babies now and I need room in the barn for … Continue reading
I’m working on our Lamb brochure and would love any comments or suggestions on it, to see if it makes sense or not. We have about 20 to 30 big lambs that we are taking deposits for now to process in November and will have more in the spring. They will be the larger lambs, … Continue reading
Our heritage breed Dorper Sheep produce the most delicious lamb imaginable, absolutely nothing in comparison to grocery store or restaurant conventionally raised lamb which has a gamey flavor. We have three left of the six that are for processing right now, available for pickup at Kinikin Processing in Montrose next week, or I can deliver … Continue reading
grassfood. 